Most of all, I love helping YOU get dinner ready because there's nothing more important than connecting with our loved ones around the dinner table! Required fields are marked *. Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings. We use cookies to collect information about how you interact with our website and allow us to remember you. Youve got the rice and meat in your easy pork chop casserole, so here are a few other sides that go well with pork chops and rice: Welcome to my farmhouse kitchen in the foothills of Virginias Blue Ridge Mountains. Step 1. With its popular flavors and bubbly cheese topping, there is never a need to worry about leftovers. Privacy Policy. Turkey Baster Guide: 12 Best Basters For Your Thanksgiving Feast, 7 Types of Chinese Tea and Their Surprising Health Benefits, 12 Best Stemless Wine Glasses for Your Favorite Drink, 7 Amazing Health Benefits of Tulsi Tea (and its Side Effects). It is also used for analytics and metrics about our visitors on this website in a way that does not directly identify individuals. Loved this. Refresh the flavors by adding a dash of salt and pepper and serve! Pick the most convenient method for you: Any good Southern casserole starts with condensed soup and is finished with a buttery, crunchy, Ritz cracker toppingand this recipe certainly delivers! Reduce heat; cover and simmer 45-50 minutes or until rice is tender and liquid is absorbed. Sprinkle chicken with salt and pepper and arrange evenly over soup mixture. Theres no need to brown the chops in a skillet or to boil the rice ahead of time. Add the soup & browned chicken pieces in, stir. The rice and the pork bake together in one dish with cream of mushroom soup and Lipton onion seasoning for a flavorful casserole that comes together with just a few pantry staples. It will be dinner for tomorrow. When the onions are clear, add broccoli and stir until broccoli is very hot; pour this into a large bowl and add mushroom soup. Its down-home, country-style cooking! The rice should be soft but not mushy. Stir to combine. We forgo the sodium-rich canned soup and make a light, creamy sauce that gets depth of flavor from dry sherry and Parmesan cheese. Need proof? Home | What We're Eating | Chicken and Rice Casserole {with Mushroom Soup}, published on Sep 24, 2021, updated Oct 05, 2022. Unlike a lot of recipes, you dont HAVE to use chicken breast in my recipe. Grease sides and bottom of a casserole dish. Heres a quick overview of the ingredients that youll need for the rotisserie chicken and rice casserole with cream of mushroom soup. My food is influenced by my small town roots as well as my many travels around the world. Preheat oven to 375F. Stir until combined. Mix in the pasta. Stir and cook for ~5 minutes or until onions become translucent and mushrooms are cooked down. 3. Add the sausage to a 2-quart casserole dish. Season well with sea salt and black pepper. Meanwhile, in 3-quart saucepan, melt butter over medium heat. In a medium-sized mixing bowl add instant rice, cream of mushroom soup, cream of celery soup, cream of chicken soup, and 1 can of water. Since mushroom rice is such an amazingly versatile side dish, try pairing it with these main dishes for a delicious and satisfying meal any day! Measure 3 cups of dry instant rice and cook according to package instructions, set aside. Spoon it all into the dish and level the surface. Preheat oven to 375. I prefried the chicken in frying pan, sprinkled pepper on chicken. Cover the dish and bake in a 350F oven for 20 minutes. Easy to follow, tried, tested and loved! Thanks!! Need something creamy and satisfying? Saute onions in margarine or butter in the microwave. Step 2. Give the rice a stir. If you are wanting the really retro taste, then you have to sprinkle crushed saltines or Ritz crackers on top at the end with the cheese. Just one can of cream of mushroom soup as the base, some instant rice and some broth or water and youve got a side dish that will be on your menu rotation all year long! Melt the butter in a large pot over medium heat. Sprinkle as much pepper as you like over the chicken. There's nothing like an old-fashioned recipe straight from your grandma's recipe box. If desired, top with chopped green onions. Cover and bake 25-30 minutes or until heated through. Preheat oven to 350F. Bring to a boil over medium-high heat, stirring occasionally. No, its better to use uncooked rice grains instead of instant rice. How to Make Chicken & Rice Casserole in the Oven, Ingredients for Chicken and Rice Casserole, Tips and Tricks for Making Chicken & Rice Casserole. ** Nutrient information is not available for all ingredients. This chicken and rice casserole is comforting and cozy, made with chicken thighs, Instant rice, creamy soups and spices. Cover the baking dish. My Grandmother got it from a lady from church at a pot luck a long time ago! Ive made the pull pork slow cook made it twice and my brother loves it. Heat olive oil in a large skillet set over medium-low heat. Get 5 quick-prep meals you can make tonight, Chicken and Wild Rice Casserole with Cream of Mushroom Soup and Lipton Onion Soup Mix, Chicken and Wild Rice Casserole from Scratch, can condensed cream of mushroom soup, NOT diluted, 12 Things You Need for Your St. Patricks Day Party, The 6 Best Stand Mixers for Bread of 2023. Step 1 Preheat oven to 350 and grease a 9"-x-13" baking dish with oil. Cream of Chicken Soup, Cream of Celery Soup, and Cream of Mushroom SoupLike many old-fashioned recipes, this chicken and rice casserole relies on canned soups for rich flavor and creamy texture. Remove from the oven and sprinkle the cheese on top. Bake for 30 minutes or until bubbly. Thanks for sharing this nice keeper. baking dish. (Refer to rice package for cooking time.) Place the butter in a 12 x 9 casserole dish and place dish in the oven so the butter melts. Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. Whisk together all of the ingredients except for the chicken pieces and the cheddar cheese. The meat stays tender and juicy not dry or tough while the rice absorbs the rich flavor of the pork drippings as the ingredients cook together in one pan. Cook the breakfast sausage in a skillet, crumble and drain well. If you plan to freeze it, cook the recipe in an aluminum pan. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo. I find that chicken thighs cook up the best in this recipe as chicken breasts can dry out. We added saute mushrooms in butter in the recipe and it was all delicious. Its still soupy. Preheat oven to 375. Stir in evaporated milk or cream/milk. Taste and season with salt and pepper, if desired. Place the chicken on top and bake in the oven for 45-55 minutes or until the chicken reaches the desired temperature. Check the pork chops at this point. He wont even let me freeze the leftovers. In a large bowl, combine all ingredients. Preheat oven to 350 degrees. Try out some of our helpful tips below, and find out which one suits your taste! Taste of Home is America's #1 cooking magazine. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Pour the chicken broth over the rice. Bake 25-30 minutes or until casserole bubbles in the center. If desired, top with chopped green onions. Directions. BroccoliMany Allrecipes reviewers suggest adding fresh or frozen broccoli florets to the mix for a pop of color and flavor. Turn into a 2-quart casserole pan which has been coated with Pam. Cover and bake 30 minutes. IF you use these types you will have to cook them longer. Preheat oven to 375 degrees F and spray a 9x13 pan with non-stick spray, set aside. Pat pork chops dry with a paper towel then evenly season both sides with the salt, pepper, onion powder, and garlic powder. Cover tightly with foil and bake in the preheated oven for about 1 hour, or until rice is tender and chicken is cooked through. Step 2. Be sure to use Instant white rice (the dried kindthink Minute). Thaw in the fridge overnight, then reheat in the oven or microwave. Do you cover this with a lid or foil or dont cover at all? Add soups and 1 1/2 c. shredded cheese; stir to mix thoroughly. Stir in chicken, rice, cream of mushroom soup, sour cream and herbs. She passed it down to my mom and it's always been a family favorite. Preheat oven to 400 degrees F (200 degrees C). Step Two: In a skillet warm olive oil on medium heat. Season your chicken with your desired amount of kosher salt, black pepper, and garlic powder. Home Recipes Dishes & Beverages Casseroles. Step One: Preheat oven to 350 degrees F. Prepare a casserole dish with non stick cooking spray and set aside. Covered with foil thats sprayed with Pam so chicken and herbs dont stick. Step 2 Place chicken thighs skin . Read more about me. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Love this recipe! This is my favorite! Preheat oven to 350F. Recipes.net uses cookies to improve your experience and to show you personalized ads. cream of mushroom soup, pepper, rice, onion soup mix, chicken broth and 5 more Grandma's Chicken and Rice Casserole These Old Cookbooks cooked chicken, cornflakes, lemon juice, rice, mayonnaise, celery and 4 more For pork, this side dish pairs perfectly with a. Required fields are marked *. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups. Bring to a boil. Learn how to make, store, freeze, and serve this easy chicken and rice casserole: This recipe may be rich in flavor, but it's made with deliciously cheap ingredients. My friend gave me a casserole dish without lid, its wide enough but not deep. To freeze it, place the rice in a zippered bag and label it with the date. In addition to being very delicious, this meal is also very economical to make! To manage your email preferences, click here, 1 Oh, and my Grandma would always sprinkle crushed saltine crackers on top as well, an awesome retro touch! Transfer mixture to the prepared baking dish. A simple Country Pork Chop and Rice Bake is an easy dinner recipe with just 10 minutes of prep. Our editors and experts handpick every product we feature. In a bowl, mix all the ingredients well before pouring them into your casserole. In a large bowl, combine all ingredients and stir together. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Welcome to Nutmeg Nanny! Cool 10 to 15 minutes before serving. Her greatest passion is creating in the kitchen and making deliciously comforting recipes for the everyday home cook!See more posts by Holly.